901 Main St Ste 4300
1712 Commerce St
400 N Ervay St Ste 175
1011 S Akard St
1109 Terminalb Rowc
Bakers Basket
choice of two: danish, croissant, chocolate croissant, muffin, multigrain, sourdough, served with butter & jam
$10.00 |
Buttermilk Biscuits (2)
local beehive honey butter
$12.00 |
Cinnamon Roll
cream cheese icing
$9.00 |
Buttermilk Pancakes
maple syrup
$16.00 |
Buttermilk Waffles
maple syrup
$16.00 |
Texas Pecan Brioche Toast
bourbon pecan toffee, chantilly cream, powered sugar
$19.00 |
Steel Cut Oats
oat milk, house granola, seasonal berries
$12.00 |
Breakfast Parfait
greek yogurt, seasonal berries, house granola crunch, local honey, micro mint
$12.00 |
Avocado Toast
multigrain toast, smashed avocado, baby arugula, blistered heirloom tomato, pickled red onions
$18.00 |
Spinach & Mushroom Omelette
herb roasted mushrooms, onions, mixed green salad
$19.00 |
Ham & Cheese Omelette
gruyère cheese, ham, mixed green salad
$19.00 |
Texas Omelette
roasted poblano, caramelized onions, pico de gallo cheddar cheese, salsa verde
$19.00 |
Breakfast Sandwich
your choice of bacon or sausage, cheddar cheese eggs, tomato, arugula, aioli, breakfast potatoes
$16.00 |
CHB Benedict
english muffin, duroc ham, poached eggs, traditional hollandaise, mixed green salad
$19.00 |
American Breakfast
your choice of bacon or sausage, two eggs your way, sourdough toast, breakfast potatoes or seasonal fruit
$21.00 |
Texas Benedict
fried green tomatoes, poached egg, burnt ends, country gravy, mixed greens
$22.00 |
Shortrib Hash
two sunny side eggs, caramelized onions, peppers
$24.00 |
44 Farms Minute Steak & Egg
strip steak, 2 eggs your way, breakfast potatoes, served with a fresh baked biscuit
$29.00 |
Seasonal Fruit
$6.00 |
Seasonal Berries
$8.00 |
Cheesy Stone Grits
$8.00 |
Toast with Butter & Jam
$6.00 |
Half Avocado
$5.00 |
Breakfast Potatoes
$6.00 |
Bacon or Pork Sausage
$8.00 |
Grilled Duroc Ham
$8.00 |
Chicken Apple Sausage
$8.00 |
Full City Rooster Coffee
$3.00 |
Full City Rooster Cold Brew
$5.00 |
Latte/Cappuccino
$5.00 |
Iced Tea
$4.00 |
Hot Tea
english breakfast, green, peppermint, chamomile
$4.00 |
Pressed Juice
orange, grapefruit
$5.00 |
Natalie's Pineapple & Kale
$6.00 |
Natalie's Lemonade
$5.00 |
Bakers Basket
choice of two: danish, croissant, chocolate croissant, muffin, multigrain, sourdough, served with butter & jam
$10.00 |
Buttermilk Biscuits (2)
local beehive honey butter
$12.00 |
Cinnamon Roll
cream cheese icing
$9.00 |
Buttermilk Pancakes
maple syrup
$16.00 |
Buttermilk Waffles
maple syrup
$16.00 |
Texas Pecan Brioche Toast
bourbon pecan toffee, chantilly cream, powered sugar
$19.00 |
Steel Cut Oats
oat milk, house granola, seasonal berries
$12.00 |
Breakfast Parfait
greek yogurt, seasonal berries, house granola crunch, local honey, micro mint
$12.00 |
Avocado Toast
multigrain toast, smashed avocado, baby arugula, blistered heirloom tomato, pickled red onions
$18.00 |
Arugula Salad
pickled onions, blistered heirloom tomatoes, parmesan
$15.00 |
Spinach & Mushroom Omelette
herb roasted mushrooms, onions, mixed green salad
$19.00 |
Ham & Cheese Omelette
gruyère cheese, ham, mixed green salad
$19.00 |
Texas Omelette
roasted poblano, caramelized onions, pico de gallo cheddar cheese, salsa verde
$19.00 |
Breakfast Sandwich
your choice of bacon or sausage, cheddar cheese eggs, tomato, arugula, aioli, breakfast potatoes
$16.00 |
CHB Benedict
english muffin, duroc ham, poached eggs, traditional hollandaise, mixed green salad
$19.00 |
American Breakfast
your choice of bacon or sausage, two eggs your way, sourdough toast, breakfast potatoes or seasonal fruit
$21.00 |
Texas Benedict
fried green tomatoes, poached egg, burnt ends, country gravy, mixed green salad
$22.00 |
Shortrib Hash
two sunny side eggs, caramelized onions, peppers
$24.00 |
44 Farms Minute Steak & Egg
strip steak, 2 eggs your way, breakfast potatoes, served with a fresh baked biscuit
$29.00 |
Bistro Butcher Blend Burger
toasted brioche bun, tomato, lettuce, cheddar cheese, secret sauce, french fries
$20.00 |
Turkey & Avocado BLT Club
multigrain bread, lemon pepper thyme aioli, french fries
$19.00 |
Grilled Chicken Paillard
sweet potato fries, arugula salad, avocado chipolte aioli
$26.00 |
Seasonal Fruit
$6.00 |
Seasonal Berries
$8.00 |
Toast with Butter & Jam
choice of: wheat, sourdough, multigrain
$6.00 |
Half Avocado
$5.00 |
Breakfast Potatoes
$6.00 |
Bacon or Pork Sausage
$8.00 |
Grilled Duroc Ham
$8.00 |
Chicken Apple Sausage
$8.00 |
Sweet Potato Fries
$8.00 |
French Fries
$6.00 |
Full City Rooster Coffee
$3.00 |
Full City Rooster Cold Brew
$5.00 |
Iced Tea
$3.00 |
Hot Tea
english breakfast, green, peppermint, chamomile
$4.00 |
Pressed Juice
orange, grapefruit
$5.00 |
Natalie's Pineapple & Kale
$6.00 |
Natalie's Lemonade
$5.00 |
Mimosa
sparkling wine, orange juice
$15.00 |
Aperol Spritz
aperol aperitivo, sparkling wine
$16.00 |
Bloody Mary
new amsterdam vodka, bloody mary mix
$16.00 |
Makers Ginger Honey
makers mark, all spice dram, ginger honey, lemon
$18.00 |
Because I Had To
new amsterdam vodka, montenegro amaro, giffard vanilla, cold brew
$17.00 |
Prosecco
$14.00 | |
$53.00 |
Rosé, Hubert Meyer, Alsace, France
$15.00 | |
$56.00 |
La Cuvée, Laurent Perrier, Champagne, France
$24.00 | |
$96.00 |
Pinot Grigio, Scarpetta, Friuli, Italy
$14.00 | |
$52.00 |
Sauvignon Blanc, Gainey Vineyard, Santa Ynez Valley, California
$16.00 | |
$52.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$22.00 | |
$84.00 |
Soave, Pieropan, Soave Classico DOC, Italy
$12.00 | |
$44.00 |
Rosé, Judith Beck, Burgenland, Austria
$16.00 | |
$60.00 |
Rosé, Chateau Vingtinieres, Provence, France
$16.00 | |
$60.00 |
Pinot Noir, Belle Pente, Willamette Valley, Oregon
$21.00 | |
$80.00 |
Nebbiolo, G.D. Vajra, Langhe, Italy
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Ronan by Clinet, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Barbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Texas Ale Project, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |
Community, Moasic IPA, Dallas, TX
$8.00 |
Mama V's Meatballs
tomato pomodoro, burrata, toasted sourdough
$16.00 |
Roasted Garlic Hummus
seasonal crudite, lemon pepper pita bread
$15.00 |
House Made Power Slaw
yuzu, dried cherries, pepitas, cilantro dressing
$10.00 |
Jalapeno & Brown Sugar Bacon
buttermilk biscuit, jalapeno ranch
$12.00 |
Dry Rub Chicken Wings
choice of: dry, traditional buffalo, crunchy garlic honey, or lemon pepper parmesanserved with celery, carrots and blue cheese
$16.00 |
Avocado Toast
multigrain toast, smashed avocado, baby arugula, blistered heirloom tomato, pickled red onions
$18.00 |
Texas Cobb
garden greens, bacon, heirloom tomatoes, persian cucumbers, egg, brisket burnt ends, cheddar cheese, jalapenos, crispy onions, jalapeno ranch
$21.00 |
Baby Gem Caesar
focaccia crumbs, parmesan
$15.00 |
Arugula Salad
pickled onions, blistered heirloom tomatoes, parmesan
$15.00 |
Bayou Shrimp & Cheesy Stone Grits
herb oil, daily market vegetable
$25.00 |
NY Minute Steak & Eggs
strip steak, 2 eggs your way, french fries, served with a fresh baked biscuit
$29.00 |
Grilled Chicken Paillard
sweet potato fries, arugula salad, avocado chipolte aioli
$26.00 |
Vegan Alfredo Pasta
cauliflower, coconut milk, seasonal vegetables, gremolata
$25.00 |
Pan Seared Norwegian Salmon
roasted beet couscous pearls, blistered heirloom tomatoes, pomegranate molasses, mustard white wine reduction, dill
$32.00 |
All Sandwiches Serverd with Fries
Open Face Crab Cake Sandwich
toasted sourdough, texas remoulade, mixed greens
$23.00 |
Bistro Butcher Blend Burger
toasted brioche bun, tomato, lettuce, cheddar cheese, secret sauce
$20.00 |
Turkey & Avocado BLT Club
multigrain bread, lemon pepper thyme aioli
$19.00 |
Crispy Chicken Sliders
hawaiian rolls, jalapeno bacon, fried green tomato, jalepeno ranch
$18.00 |
Sweet Potato Fries
avocado chipotle aioli
$8.00 |
French Fries
lemon pepper thyme aioli
$6.00 |
Mac 'n Cheese
toasted panko
$12.00 |
Daily Market Vegetable
$12.00 |
Chocolate Non-Bake Cheesecake
vanilla bean chantilly cream, raspberries, chocolate
$12.00 |
Tiramisu Creme Brule
candied coffee beans
$12.00 |
Warm Cherry Clafoutis
creme anglaise, micro mint
$12.00 |
Bees Please
citadelle gin, ginger honey, lemon
$16.00 |
Beets Me
lunazul tequila, strega, beet simple syrup, lemon, egg white
$18.00 |
Makers Ginger Honey
makers mark, all spice dram, ginger honey, lemon
$18.00 |
Sugar Plum Fairies
citadelle gin, plum anise shrub, lime
$17.00 |
Fall in Dallas
makers mark, averna amaro, lairds apple jack brandy, all spice, demerara
$18.00 |
1912 Old Fashioned
sazerac rye, demerara, bitters
$19.00 |
Venetian Negroni
malfy blood orange, select, lillet rose
$18.00 |
Rosemary Mambina
grapefruit, rosemary, lemon, lime, topo chico
$14.00 |
Sage Citrus Fizz
ginger honey, orange, lemon, lime, topo chico
$14.00 |
Clausthauler
amber or lager, frankfurt, germany
$8.00 |
Prosecco
$14.00 | |
$53.00 |
Rosé, Monzio Compagnoni, Franciacorta, Italy
$17.00 | |
$64.00 |
La Cuvée, Laurent Perrier, Champagne, France
$24.00 | |
$96.00 |
Pinot Grigio, Il Gufino, Friuli, Italy
$14.00 | |
$52.00 |
Sancerre, Saint-Satu, Domaine de Chevillots, France
$21.00 | |
$80.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$23.00 | |
$88.00 |
Rosé, Weszeli, Niederosterreich, Austria
$16.00 | |
$60.00 |
Pinot Noir, Cloudline, Willamette Valley, Oregon
$21.00 | |
$80.00 |
Arbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Chianti Classico, Le Corti, Tuscany, Italy
$17.00 | |
$64.00 |
Nebbiolo, Guidobono, Langhe, Italy
$15.00 | |
$56.00 |
Zinfandel, Moss Roxx, Lodi, California
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Chateau Tenein, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Lakewood, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |
Community, Moasic IPA, Dallas, TX
$8.00 |
Paulaner, Hefeweizen, Munich, Germany
$8.00 |
Marinated Olives
$9.00 |
Frosted Almonds
$9.00 |
Farm Green Salad
celery, soft herb mix, balsamic vinaigrette
$14.00 |
Arugula Salad
roasted butternut squash, pepitas, dried cranberries, parmesan, lemon vinaigrette
$15.00 |
Cheese Selection
honeycomb, almonds, grapes, fruit preserves, grilled sourdough
$29.00 |
Jumbo Lump Crab Cakes
remoulade, chive oil, lemon
$23.00 |
Roasted Garlic Hummus
crispy harissa chickpeas, grilled pita
$15.00 |
Crispy Chicken Sliders
bacon, lettuce, tomato, special sauce
$18.00 |
Pasta Bolognese
beef and pork bolognese, parmesan
$26.00 |
Vegetable Alfredo Pasta
cauliflower, coconut milk, seasonal vegetables, gremolata
$25.00 |
Pan-Seared Norwegian Salmon
roasted beet couscous pearls, blistered heirloom tomatoes, pomegranate molasses, mustard white wine reduction, dill
$32.00 |
Fire Roasted Chicken
whipped butternut squash, wild mushroom, au jus
$28.00 |
Braised Short Rib
gruyère mashed potatoes, cippolini, black pepper gastrique, au jus
$34.00 |
NY Strip Steak Frites
12oz cut, shoestring fries
$42.00 |
Bistro Burger
cheddar cheese, lettuce, tomato, dijonnaise, shoestring fries
$18.00 |
Sourdough Grilled Cheese
gruyère, cheddar, tomato basil soup
$15.00 |
Potatoes Aligote
yukon mashed potatoes, gruyère cheese
$10.00 |
Sweet Potato Fries
avocado chipolte aioli
$9.00 |
Mac 'n Cheese
toasted panko
$15.00 |
Brussels Sprouts
golden balsamic, calabrian chili, apples
$15.00 |
Broccolini
garlic, red pepper flakes, olive oil
$13.00 |
No Bake NY Style Cheesecake
seasonal compote, graham cracker crumble
$12.00 |
Chocolate Mochi Sponge Cake
bourbon caramel, coconut whip, sesame brittle
$12.00 |
Olive Oil Cake
almond flour, coconut whip, lemon curd
$12.00 |
Bees Please
citadelle gin, ginger honey, lemon
$16.00 |
Beets Me
lunazul tequila, strega, beet simple syrup, lemon, egg white
$18.00 |
Makers Ginger Honey
makers mark, all spice dram, ginger honey, lemon
$18.00 |
Sugar Plum Fairies
citadelle gin, plum anise shrub, lime
$17.00 |
Fall in Dallas
makers mark, averna amaro, lairds apple jack brandy, all spice, demerara
$18.00 |
1912 Old Fashioned
sazerac rye, demerara, bitters
$19.00 |
Venetian Negroni
malfy blood orange, select, lillet rose
$18.00 |
Rosemary Bambina
grapefruit, rosemary, lemon, lime, topo chico
$14.00 |
Sage Citrus Fizz
ginger honey, orange, lemon, lime. topo chico
$14.00 |
Clausthauler
amber or lager, frankfurt, germany
$8.00 |
Prosecco
$14.00 | |
$53.00 |
Rosé, Hubert Meyer, Alsace, France
$15.00 | |
$56.00 |
La Cuvée, Laurent Perrier, Champagne, France
$24.00 | |
$96.00 |
Pinot Grigio, Il Gufino, Friuli, Italy
$14.00 | |
$52.00 |
Sauvignon Blanc, Gainey Vineyard, Santa Ynez Valley, California
$16.00 | |
$52.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$22.00 | |
$84.00 |
Soave, Pieropan, Soave Classico DOC, Italy
$12.00 | |
$44.00 |
Rosé, Weszeli, Niederosterreich, Austria
$16.00 | |
$60.00 |
Pinot Noir, Bin 6410, Sonoma County, California
$21.00 | |
$80.00 |
Barbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Nebbiolo, Guidobono, Langhe, Italy
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Ronan by Clinet, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Lakewood, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |
Community, Moasic IPA, Dallas, TX
$8.00 |
Paulaner, Hefeweizen, Munich, Germany
$8.00 |
Buttermilk Biscuits (2)
local beehive honey butter
$14.00 |
Cinnamon Roll
cream cheese icing
$11.00 |
Spinach & Mushroom Omelette
herb roasted mushrooms, onions, mixed green salad
$20.00 |
Ham & Cheese Omelette
gruyère cheese, ham, mixed green salad
$20.00 |
Texas Omelette
roasted poblano, caramelized onions, pico de gallo cheddar cheese, salsa verde
$20.00 |
Breakfast Sandwich
your choice of bacon or sausage, cheddar cheese eggs, tomato, arugula, aioli, breakfast potatoes
$17.00 |
CHB Benedict
english muffin, duroc ham, poached eggs, traditional hollandaise, mixed green salad
$21.00 |
American Breakfast
your choice of bacon or sausage, two eggs your way, sourdough toast, breakfast potatoes or seasonal fruit
$23.00 |
Texas Benedict
buttermilk biscuit, poached egg, burnt ends, country gravy, fried green tomatos, mixed greens
$24.00 |
Steel Cut Oats
oat milk, house granola, seasonal berries
$13.00 |
Breakfast Parfait
greek yogurt, seasonal berries, house granola crunch, local honey, micro mint
$13.00 |
Avocado Toast
multigrain toast, smashed avocado, baby arugula, blistered heirloom tomato, pickled red onions
$19.00 |
44 Farms Minute Steak & Egg
strip steak, 2 eggs your way, breakfast potatoes, served with a fresh baked biscuit
$29.00 |
Shortrib Hash
two sunny side eggs, caramelized onions, peppers
$25.00 |
Buttermilk Pancakes
maple syrup
$17.00 |
Buttermilk Waffles
maple syrup
$17.00 |
Texas Pecan Brioche Toast
bourbon pecan toffee, chantilly cream, powered sugar
$17.00 |
Seasonal Fruit
$7.00 |
Seasonal Berries
$8.00 |
Cheesy Stone Grits
$9.00 |
Toast with Butter & Jam
$7.00 |
Half Avocado
$6.00 |
Breakfast Potatoes
$7.00 |
Bacon or Pork Sausage
$8.00 |
Grilled Duroc Ham
$8.00 |
Chicken Apple Sausage
$8.00 |
Coffee Provided by Ottos
Full City Rooster Coffee
$4.00 |
Full City Rooster Cold Brew
$6.00 |
Latte/Cappuccino
$6.00 |
Iced Tea
$5.00 |
Hot Tea
english breakfast, green, peppermint, chamomile
$5.00 |
Pressed Juice
orange, grapefruit
$9.00 |
Natalie's Pineapple & Kale
$8.00 |
Natalie's Lemonade
$8.00 |
Mimosa
sparkling wine, orange juice
$15.00 |
Aperol Spritz
aperol aperitivo, sparkling wine
$16.00 |
Bloody Mary
new amsterdam vodka, bloody mary mix
$16.00 |
Commerce Rickey
citadelle gin, st. germain, lime, grapefruit, soda
$16.00 |
Bees Please
citadelle gin, ginger honey, lemon
$16.00 |
Beets Me
lunazul tequila, strega, beet simple syrup, lemon, egg white
$18.00 |
Makers Ginger Honey
makers mark, all spice dram, ginger honey, lemon
$18.00 |
Because I Had To
new amsterdam vodka, montenegro amaro, giffard vanilla, cold brew
$17.00 |
Prosecco
$14.00 | |
$53.00 |
Rosé, Hubert Meyer, Alsace, France
$15.00 | |
$56.00 |
La Cuvée, Laurent Perrier, Champagne, France
$24.00 | |
$96.00 |
Pinot Grigio, Scarpetta, Friuli, Italy
$14.00 | |
$52.00 |
Sauvignon Blanc, Gainey Vineyard, Santa Ynez Valley, California
$16.00 | |
$52.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$22.00 | |
$84.00 |
Soave, Pieropan, Soave Classico DOC, Italy
$12.00 | |
$44.00 |
Rosé, Judith Beck, Burgenland, Austria
$16.00 | |
$60.00 |
Rosé, Chateau Vingtinieres, Provence, France
$16.00 | |
$60.00 |
Pinot Noir, Belle Pente, Willamette Valley, Oregon
$21.00 | |
$80.00 |
Nebbiolo, G.D. Vajra, Langhe, Italy
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Ronan by Clinet, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Barbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Texas Ale Project, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |
Community, Moasic IPA, Dallas, TX
$8.00 |
Mama V's Meatballs
tomato pomodoro, burrata, toasted sourdough
$17.00 |
Roasted Garlic Hummus
seasonal crudite, lemon pepper pita bread
$16.00 |
House Made Power Slaw
kewpie, yuzu, cilantro
$11.00 |
Jalapeno & Brown Sugar Bacon Strips
buttermilk biscuit, jalapeno ranch
$13.00 |
Dry Rub Chicken Wings
your choice of: traditional buffalo, lemon pepper parmesan, or crunchy garlic honey, served with celery, carrots and blue cheese
$17.00 |
Avocado Toast
multigrain toast, smashed avocado, baby arugula, blistered heirloom tomato, pickled red onions
$19.00 |
Texas Cobb
garden greens, bacon, heirloom tomatoes, persian cucumbers, egg, brisket burnt ends, cheddar cheese, jalapenos, crispy onions, jalapeno ranch dressing
$22.00 |
Baby Gem Caesar
croutons, shaved parmesan
$16.00 |
Arugula Salad
pickled onions, blistered heirloom tomatoes, pecorino
$16.00 |
Bayou Shrimp & Stone Grits
herb oil
$26.00 |
NY Minute Steak & Eggs
strip steak, 2 eggs your way, french fries, served with a fresh baked biscuit
$29.00 |
Pan Seared Norwegian Salmon
roasted beet couscous pearls, blistered heirloom tomatoes, pomegranate molasses, mustard white wine reduction, dill
$34.00 |
Grilled Chicken Paillard
sweet potato fries, arugula salad, avocado chipolte aioli
$26.00 |
Vegan Alfredo Pasta
cauliflower, coconut milk, seasonal vegetables, gremolata
$27.00 |
All Sandwiches Serverd with Fries
Open Face Crab Cake Sandwich
toasted sourdough, texas remoulade, mixed greens
$25.00 |
Bistro Butcher Blend Burger
toasted brioche bun, tomato, lettuce, cheddar cheese, secret sauce
$22.00 |
Turkey & Avocado BLT Club
multigrain bread, lemon pepper thyme aioli
$20.00 |
Crispy Chicken Sliders
hawaiian rolls, jalapeno bacon, green tomato, jalapeno ranch
$19.00 |
Sweet Potato Fries
avocado chipotle aioli
$8.00 |
French Fries
lemon thyme kewpie aioli
$7.00 |
Mac 'n Cheese
toasted panko
$12.00 |
Daily Market Vegetable
$13.00 |
Chocolate Non-Bake Cheesecake
vanilla bean chantilly cream, raspberries, chocolate
$13.00 |
Tiramisu Creme Brule
candied coffee beans
$13.00 |
Warm Cherry Clafoutis
anglaise creme, micro mint
$13.00 |
Bees Please
citadelle gin, ginger honey, lemon
$16.00 |
Beets Me
lunazul tequila, strega, beet simple syrup, lemon, egg white
$18.00 |
Makers Ginger Honey
makers mark, all spice dram, ginger honey, lemon
$18.00 |
Sugar Plum Fairies
citadelle gin, plum anise shrub, lime
$17.00 |
Fall in Dallas
makers mark, averna amaro, lairds apple jack brandy, all spice, demerara
$18.00 |
1912 Old Fashioned
sazerac rye, demerara, bitters
$19.00 |
Venetian Negroni
malfy blood orange, select, lillet rose
$18.00 |
Rosemary Mambina
grapefruit, rosemary, lemon, lime, topo chico
$14.00 |
Sage Citrus Fizz
ginger honey, orange, lemon, lime, topo chico
$14.00 |
Clausthauler
amber or lager, frankfurt, germany
$8.00 |
Prosecco
$14.00 | |
$53.00 |
Rosé, Monzio Compagnoni, Franciacorta, Italy
$17.00 | |
$64.00 |
La Cuvée, Laurent Perrier, Champagne, France
$24.00 | |
$96.00 |
Pinot Grigio, Il Gufino, Friuli, Italy
$14.00 | |
$52.00 |
Sancerre, Saint-Satu, Domaine de Chevillots, France
$21.00 | |
$80.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$23.00 | |
$88.00 |
Rosé, Weszeli, Niederosterreich, Austria
$16.00 | |
$60.00 |
Pinot Noir, Cloudline, Willamette Valley, Oregon
$21.00 | |
$80.00 |
Arbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Chianti Classico, Le Corti, Tuscany, Italy
$17.00 | |
$64.00 |
Nebbiolo, Guidobono, Langhe, Italy
$15.00 | |
$56.00 |
Zinfandel, Moss Roxx, Lodi, California
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Chateau Tenein, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Lakewood, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |
Community, Moasic IPA, Dallas, TX
$8.00 |
Paulaner, Hefeweizen, Munich, Germany
$8.00 |
Marinated Olives
$10.00 |
Frosted Almonds
$10.00 |
Farm Green Salad
celery, soft herbs mix, balsamic vinagrette
$15.00 |
Arugula Salad
roasted butternut squash, pepitas, dried cranberries, parmesan, lemon vinaigrette
$15.00 |
Cheese Selection
honeycomb, almonds, grapes, fruit preserves, grilled sourdough
$30.00 |
Jumbo Lump Crab Cakes
remoulade, chive oil, lemon
$24.00 |
Roasted Garlic Hummus
crispy harissa chickpeas, grilled pita
$16.00 |
Crispy Chicken Sliders
bacon, lettuce, tomato, special sauce
$19.00 |
Pasta Bolognese
calamarata pasta, beef and pork bolognese, parmesan
$28.00 |
Vegetable Alfredo Pasta
cauliflower, coconut milk, seasonal vegetables, gremolata
$25.00 |
Fire Roasted Chicken
whipped butternut squash, wild mushroom, jus
$29.00 |
Braised Short Rib
gruyère mashed potatoes, cippolini, black pepper gastrique, jus
$35.00 |
NY Strip Steak Frites
12oz cut, beef tallow, shoestring fries
$44.00 |
Pan-Seared Norwegian Salmon
roasted beet couscous pearls, blistered heirloom tomatoes, pomegranate molasses, mustard white wine reduction, dill
$32.00 |
Bistro Burger
cheddar cheese, lettuce, tomato, dijonnaise, shoestring fries
$18.00 |
Sourdough Grilled Cheese
gruyère, cheddar, tomato basil soup
$16.00 |
Potatoes Aligote
yukon mashed potatoes, gruyère cheese
$12.00 |
Sweet Potato Fries
avocado chipolte aioli
$10.00 |
Mac 'n Cheese
toasted panko
$15.00 |
Broccolini
garlic, red pepper flakes, olive oil
$13.00 |
Olive Oil Cake
almond flour, coconut whip, lemon "curd"
$13.00 |
Chocolate Budino
vanilla shortbread crumble, salted caramel
$13.00 |
No Bake NY Style Cheesecake
seasonal compote, graham cracker crumble
$13.00 |
Seasonal G+T
citadelle gin, grapefruit, cinnamon, tonic
$15.00 |
Orchard of My Eye
new amsterdam vodka, lemon, honey, ginger, sparkling cider
$16.00 |
Dutch Beehive
gin, ginger, honey, lemon
$18.00 |
Mr. Orange
sagamore rye, thyme infused vermouth, carrot juice
$18.00 |
You Don't Want This Smoke
el silencio mezcal, montenegro, lemon, vanilla
$18.00 |
Reposadia
osadia reposado tequila, applejack, sweet vermouth, benedictine, walnut bitters
$17.00 |
1912 Old Fashioned
balcones bourbon, bitters, orange
$18.00 |
Prosecco
$15.00 | |
$56.00 |
Rosé, Hubert Meyer, Alsace, France
$15.00 | |
$56.00 |
La Cuvée, Laurent Perrier, Champagne, France
$26.00 | |
$100.00 |
Pinot Grigio, Scarpetta, Friuli, Italy
$14.00 | |
$52.00 |
Sauvignon Blanc, Gainey Vineyard, Santa Ynez Valley, California
$16.00 | |
$52.00 |
Sauvignon Blanc, Le Coeur de la Reine, Loire, France
$17.00 | |
$64.00 |
Sauvignon Blanc, Saint Claire, Marlborough, New Zealand
$15.00 | |
$56.00 |
Chardonnay, 'Passy Le Clou' Chablis, France
$17.00 | |
$64.00 |
Chardonnay, Domaine Eden, Santa Cruz, California
$22.00 | |
$84.00 |
Rosé, Judith Beck, Burgenland, Austria
$16.00 | |
$60.00 |
Rosé, Chateau Vingtinieres, Provence, France
$16.00 | |
$60.00 |
Pinot Noir, Belle Pente, Willamette Valley, Oregon
$21.00 | |
$80.00 |
Barbera d'Asti, Renato Ratti, Piedmont, Italy
$14.00 | |
$52.00 |
Nebbiolo, G.D. Vajra, Langhe, Italy
$15.00 | |
$56.00 |
Cabernet Franc, Nicolas Reau 'Ange', Loire Valley, France
$16.00 | |
$60.00 |
Bordeaux, Ronan by Clinet, Bordeaux, France
$14.00 | |
$52.00 |
Tempranillo, Condado de Haza, Ribera del Duero, Spain
$16.00 | |
$60.00 |
Cabernet Sauvignon, Lava Cap, El Dorado, California
$18.00 | |
$68.00 |
Cabernet Sauvignon, Turnbull, Napa Valley, California
$25.00 | |
$96.00 |
Texas Ale Project, Pilsner, Dallas, TX
$9.00 |
Manhattan Project Half-Life, Hazy IPA, Dallas, TX
$9.00 |
Rahr and Sons Texas Red, Amber, Ft. Worth, TX
$9.00 |
Community Mosaic IPA, Dallas, TX
$8.00 |
Shiner Bock, Bock, Shiner, TX
$8.00 |
Stella Artois, European Lager, Belgium
$8.00 |